Fish pie with boiled eggs recipe
WebMay 12, 2024 · Instructions 1. Bring a large pan of salted water to the boil. Peel the potatoes and cut into small chunks and add to the boiling... 2. … WebCut the cod into large chunks and scatter over the base of a 1.4ltr/21/2pt ovenproof dish with the hard boiled eggs. Scatter over the watercress. Pour the hot sauce over the fish and eggs. Use a spoon and fork to heap the fluffy potatoes on top of the filling, then sprinkle over the cheese. Bake for 25-30mins or until the top is golden. Serve hot.
Fish pie with boiled eggs recipe
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WebMethod. Preheat the oven to 200ºC/400ºF/gas 6. Peel the potatoes and cut into 2cm chunks, then boil for around 15 minutes, or until tender. Add the eggs for the last 8 minutes (if using). Meanwhile, make the sauce. Melt … WebMethod. For the potato topping, place the potatoes in a large pan of boiling salted water and cook for 15-20 minutes, or until tender. Drain …
WebMay 15, 2024 · Drain and let cool. Combine milk, bay leaf, and nutmeg in a large pan and bring to a gentle simmer over medium-low heat. Add cod and poach until flaky, about 5 … WebMar 21, 2024 · Sauce: Melt butter in a large, deep skillet or pot over medium high heat. Add onion and garlic, cook for 1 minute. Then add... Turn heat …
WebSep 11, 2024 · Put your fish in a large, wide pan with a lid together with celery, carrot, onion (cut in half and each half studded with 2 cloves), bay leaves and peppercorns. Pour over … WebApr 21, 2016 · Meanwhile, preheat your oven to 220C / 200C fan / gas mark 7 / 425F. Tip the fish pie mix into a wide, shallow ovenproof dish and pour over the milk. Season with salt and pepper and put the dish, uncovered, …
WebRemove the eggs, cool under cold water, then peel and quarter them. Place to one side. In a separate pan slowly fry the onion and carrot in a little olive oil for about 5 minutes, than add the double cream and bring just to the …
WebStep-by-step. Pre-heat oven to 220°C/425°F/gas mark 7. Cook the potatoes in boiling water until soft, then mash or pass through a sieve or potato ricer. Check the fish for bones, cut it into chunks and place in the bottom of a … dareu bluetooth mouseWebMar 29, 2024 · Method Preheat the oven to 230°C/450°F/gas 8. Peel and dice the potatoes into 2.5cm chunks, then put into boiling salted water … births deaths and marriages belfast officeWebSep 29, 2024 · Boil the potatoes for 15-20 minutes. Drain, mash and add the rest of the butter and the yolk. Season with salt and white pepper. Beat in enough of the remaining milk to form a soft, spreadable ... births deaths and marriages belfastWebNov 11, 2014 · Pre-heat the oven to 180°C, 350°F, Gas 4. Place the pieces of skinned fish in a wide saute pan or frying pan, add the quartered onion and the bay leaf and pour over the milk. Bring the milk up ... dare to share de berenWebTo make the topping, place the potatoes into a saucepan of cold salted water, bring to the boil and cook until very soft. Drain and leave in the colander to extract as much liquid as possible. Push the warm potatoes through a ricer into a bowl and then beat in the butter, milk. Cream and egg yolk. dareu ek868 wireless mechanical keyboardWebJan 20, 2024 · 1kg floury potatoes (see step 2) 100g butter 1 splash milk 500ml fish stock 100ml white wine 1 small bunch parsley or tarragon 350g white or oily fish (pollack, … births deaths and marriages birmingham ukWebAug 1, 2024 · Put 50g low fat spread in a large pan and heat gently until melted. Add 50g plain flour and cook gently for 1 to 2 mins, stirring constantly. Remove from the heat and gradually whisk in reserved milk. Return to the heat and bring to the boil, whisking constantly until thickened. births deaths and marriages australia nsw