WebApr 4, 2024 · Method. To make the cauliflower puree, trim the cauliflower into small florets, discarding the leaves and tough stalk.Melt the butter in a pan with a lid and stir in the curry powder. Add the ... WebMethod. 1. Heat the butter in a pan until bubbling, add the apple segments and cook until golden. 2. While the apples are cooking grill the black pudding. 3. If you have received the …
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WebAug 4, 2015 · Drizzle the scallops with the oil and coat well. Cook the scallops in a dry non-stick pan for about 2 minutes each side – season well. To Serve Place a piece of black pudding into a small... Web1 Clonakilty Black Pudding ring, cut into 12 pieces 1 Apple, cut into thin sticks Get new recipes monthly Method To make the scallops: Heat a teaspoon of the oil in a non-stick frying pan. Quickly season the scallops with some salt, then sear scallops for about 1 minute on each side until golden brown and nicely caramelised. ultra early pregnancy test strips
Scallops with Black Pudding, Apple & Spinach - Flickr
WebSep 22, 2011 · For the Black Pudding: In a small frying pan, fry off the black pudding until it is crisp on either side. Set aside and keep warm. For the Scallops: Season the scallops on both sides... WebI’m a retired professional chef, Now a published author, food & travel writer and columnist and owner of three Facebook blogs and a website promoting businesses in the hospitality and tourism industry, with followers of over 8,000 and reaches of millions worldwide and growing rapidly as we at rfmt aim to become one of the leading names in in the hospitality … Method For the scallops, preheat the oven to 200C/180C Fan/Gas 6. Sandwich the bacon between two baking sheets and place in the oven for 8-10 minutes. Heat a large frying pan and add the oil, once hot add the black pudding. Cook for 2-3 minutes and then add the scallops. Heat a separate frying pan ... See more thoracic roll